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Fish Curry

80.00140.00

A typical curry from the Indian subcontinent consists of Fish stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.

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Plates

Half Plate, Full Plate

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